Collection: The refreshing world of rosé wine

White wine | Red wine | Rose wine | Vodka | Gin | Rum | Tequila | Fine spirits | Whisky | Champagne

The history of rosé wine goes back a long way and is closely linked to the history of viticulture. The ancient Greeks and Romans already produced rosé wine, which was created by briefly macerating the grape skins. In the Middle Ages, the wines were often lighter and similar to today's rosé, as techniques for longer maceration and producing deep red wines were not yet widespread.

In the 20th century, rosé wine experienced a major boom, particularly in France, and especially in Provence. The region is now world-renowned for its high-quality rosé wines. From there, the popularity of rosé wine spread throughout the world and has experienced a renaissance, especially in recent decades.